Flavors&aromas of sake

Flavors&aromas of sake

Sake Aroma

Differentbrewing and aging methods bring out a wide spectrum of aromas from the sake.This aroma encompasses anything from fruity and floral to nutty and roasted.For example, ginjo, a type of refined sake, usually has a fruity aroma. On theother hand, aged sake takes on a spicy and roasted fragrance.



Fruit

Apple, pear, banana, melon, lychee, strawberry, citrus, muscat grape, apricot

Flower

Rose, orange blossom, honeysuckle

Spice

Clove, cinnamon, fenugreek, nutmeg, cumin, chocolate

Dairy

Cream, yogurt, cream cheese, butter

Nuts

Almond, walnut, hazelnut, chestnut, peanut

Grass & Woods

Pine, bamboo, green grass, cedar

Sweet

Honey, licorice, dried fruits

Roasted

Caramel, coffee, toast, soy sauce, smoky